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"Northwoods Inn" Red Cabbage
Ingredients
  • ½ head red cabbage (thinly sliced)
  •  
  • ½ cup vegetable oil
  • ½ cup  3 Tbsp red wine vinegar
  • 3 Tbsp sugar
  • 4 tsp salt (I used kosher)
  • 1 tsp seasoned salt (I used Mrs. Dash)
  • ¼ tsp pepper
  • ½ tsp onion powder
  • ¼ tsp cayenne pepper
Steps
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