Cheesy Vegan Quesadillas (Oil-Free!)

thevegan8.com

karinne

I am a vegan. Obsessed with great vegan recipes, writing, gardening, walking on a sunny day, and my precious family.

1 batch my Homemade Mozzarella Cheese

1 15 oz can black beans, drained & rinsed

sweet corn

bell peppers, I used tricolor blend

sliced black olives

diced pickled jalapenos

sliced fresh green onions

4 large tortillas (8 to 10 inches)

subheading: NOTE:

Each ingredient I selected plays a key role in rounding out flavors and texture. Tangy, salty, slightly sweet from the corn, texture from the bell peppers, a kick from the jalapenos, freshness from the green onions and of course a super cheesy flavor! This combo is incredible.

Directions at thevegan8.com

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