Key Lime Cheesecake

cookingclassy.com

Graysie

subheading: Crust:

2 cups (230g) crushed graham cracker crumbs (from 15 full sheets)

3 Tbsp (39g) granulated sugar

½ cup (113g) salted butter, diced into 1 Tbsp pieces and melted

subheading: Filling:

1 cup + 2 Tbsp (236g) granulated sugar granulated sugar

1 Tbsp (8g) cornstarch

3 (8 oz) pkgs. cream cheese, softened well (but not melted)

4 large eggs

⅔ cup (160g) sour cream

⅓ cup (80ml) heavy cream

½ cup (120ml) fresh lime or key lime juice

1 ½ tsp vanilla extract

subheading: Toppings:

1 cup (235ml) heavy cream

2 ½ Tbsp (33g) granulated sugar

Fresh raspberries or sliced strawberries, lime wedges, lime zest and fresh mint (optional)

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