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Ingredients
  • 8 Pork Chops (I did about ¼ inch thick with bone in. You can so thicker or no bone. I feel the bone gives flavor. If you do thicker you will need to increase cook time.)
  • 1 Package Pork Gravy Mix
  • 1 Package Onion Soup Mix
  • 2 Cups Chicken Broth
  • 1 (10.5 Ounce) Can Cream of Mushroom Soup
  • ½ Cup Fresh, Diced Mushrooms
  • 2 Cloves Garlic, minced (or 1 tsp garlic powder)
  • Black Pepper
  • 2 Teaspoons Corn Starch
  • 3 Tablespoons Water
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