LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 cups dried Pinto Beans
  • 4 cups low sodium Vegetable Broth
  • ½ cup water
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tsp onion powder
  • 1 tsp ground cumin
  • ½ tsp smoked paprika
  • ¼ tsp black pepper
  • ¾ tsp kosher salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer