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Magic Bean Cake with Chocolate Avocado Frosting! Gf/Df! No Thermomix Required!
Ingredients
  • 1 x 420g tin of red kidney beans - drained and rinsed well.
  • 1 T water
  • 1 T vanilla extract
  • 5 eggs
  • 70g cocoa powder or raw cacao
  • ½ tsp bicarb soda
  • 1 tsp baking soda
  • ¼ tsp salt
  • ⅓ cup lightly flavoured oil (I used grapeseed)
  • 180g sugar (I used a low GI sugar)
  • subheading: Frosting:
  • 2 ripe avocados
  • ½ cup cocoa powder or raw cacao
  • ½ cup honey (or maple syrup if vegan)
  • 2 T melted coconut oil
  • ½ tsp vanilla extract
  • pinch salt
Steps
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