Servings: Alot

3 cups of the following 3 cups of the following
Corn Chex Corn Chex
Rice Chex Rice Chex
Wheat Chex Wheat Chex
Cheerios Cheerios
 
1 1/2 c pretzels 1 ½ c pretzels
1 1/2 c mixed nuts 1 ½ c mixed nuts
 
2 T Worcestershire Sause 2 T Worcestershire Sause
1 1/2 t Lawry's season salt 1 ½ t Lawry's season salt
3/4 t garlic salt ¾ t garlic salt
1/2/t onion salt ½/t onion salt
1 cube butter 1 cube butter
1 c peanut butter 1 c peanut butter

Combine all dry ingredients in a large baking pan (Turkey pan)
Melt butter and peanut butter for 1 minute in microwave. Stir in salts and Worcestershire Sause. Pour over cereal mix and stir.
Bake @250* for 1 hour- stir every 15 minutes

Jean's Healthy Version  Jean's Healthy Version
3 Cups each Wheat, Corn, Rice Chex  3 Cups each Wheat, Corn, Rice Chex
3 C Cheerios  3 C Cheerios
2 C pretzels  2 C pretzels
1 can mixed nuts or nuts of your choice  1 can mixed nuts or nuts of your choice
Put above ingredients in a large bowl and mix together  Put above ingredients in a large bowl and mix together
Melt and mix  Melt and mix
1/2 or 1 stick butter. you choose  ½ or 1 stick butter. you choose
3 TBSP Worcestershire sauce  3 TBSP Worcestershire sauce
1 tsp Celery salt  1 tsp Celery salt
1 tsp onion powder  1 tsp onion powder
3/4 tsp garlic powder  ¾ tsp garlic powder
other dry spices of your choice - chili powder, cumin, dry mustard, curry, seasoned salt, powdered cheese - you get the idea  other dry spices of your choice - chili powder, cumin, dry mustard, curry, seasoned salt, powdered cheese - you get the idea
Melt butter, add Worcestershire, salts and seasonings, mix and pour over dry cereal mix, stirring to coat pieces  Melt butter, add Worcestershire, salts and seasonings, mix and pour over dry cereal mix, stirring to coat pieces
Place in large roaster pan or on cookie sheets, Bake at 250 for 45 minutes, stirring every 15 minutes  Place in large roaster pan or on cookie sheets, Bake at 250 for 45 minutes, stirring every 15 minutes
Cool and enjoy  Cool and enjoy