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Ingredients
  • subheading: Crust:
  • 1 ½ c. Oreo crumbs {I process Oreos in the food processor}
  • 3 T. butter, melted
  • subheading: Cheesecake:
  • 3 (8 oz.) packages cream cheese, at room temperature
  • ¾ c. granulated sugar
  • ¼ c. unsweetened baking cocoa
  • 2 tsp. vanilla extract
  • 3 eggs
  • subheading: Topping:
  • ⅓ c. evaporated milk
  • ⅓ c. granulated sugar
  • ¼ c. butter
  • 1 egg, lightly beaten
  • ½ tsp. vanilla extract
  • ½ c. chopped pecans
  • ½ c. sweetened flaked coconut
  • pecans halves & additional sweetened flaked coconut for garnish {optional}
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