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Ingredients
  • subheading: Ingredients:
  • 2 cups broccoli florets, fresh or frozen
  • 1 ½ cups cooked white rice
  • 1 cup shredded cheddar cheese
  • ½ cup mayonnaise
  • ½ cup sour cream
  • ½ cup milk
  • ¼ cup grated Parmesan cheese
  • ¼ cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • ½ cup breadcrumbs (optional, for topping)
Steps
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