https://www.copymethat.com/r/X4tmZ0ndC/carrot-coconut-soup-with-crispy-almonds-/
47316251
JknHqh0
X4tmZ0ndC
2024-04-20 10:57:28
Carrot Coconut Soup with Crispy Almonds and Shallots —
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Ingredients
- subheading: For the soup:
- 1 cup canola oil
- 2 tablespoons crushed red pepper flakes
- 2 tablespoons butter
- 1 small onion, diced
- Kosher salt
- Freshly ground black pepper
- 1 pound carrots, chopped
- 2 cups chicken or vegetable broth
- 1 (13.5-ounce) can coconut milk
- 1 stalk fresh lemongrass, or 1 teaspoon lemongrass paste
- 1 teaspoon finely grated ginger
- 2 tablespoons Thai sweet chili sauce
- Fresh cilantro, for garnish
- subheading: For the Crispy Shallots:
- 1 cup canola oil
- 1 cup thinly sliced shallots
Steps
Directions at starkfromscratch.com
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