Roasted Butternut Squash with Penne and Garlic Cream Sauce

I'm a baker who loves to bake with alcohol! Occasionally, I'll attempt to cook. Currently transferring all my saved recipes to here. Follow me on Instagram! Instagram.com/baking.boozy

1 pound cubed butternut squash about 3 cups

2 tablespoons olive oil

12 ounces Penne Pasta or other similar sized pasta such as farfalle, shells or rotini

2 tablespoons butter

4 cloves garlic minced

2 cups heavy cream

¾ cup grated parmesan plus more for garnish

2 tablespoon fresh sage chopped plus more for garnish

1 teaspoon salt

½ teaspoon pepper

Directions at laughingspatula.com

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