Sesame Orange Chicken Bowls

stayfitmom.com

Sharon

2 pounds boneless skinless, chicken thighs

4 tablespoons honey, 84g

2 tablespoons tomato paste, 33g

1 tablespoon sesame oil, 14g

⅓ cup soy sauce, or coconut aminos

2 tablespoons orange juice concentrate, frozen

1 teaspoon ground ginger

2 teaspoons crushed red pepper flakes

1 teaspoon sea salt

¼ teaspoon black pepper

1 cup basmati or jasmine rice

2 cups water

1 tablespoon salt

2 cups edamame

1 medium cucumber, diced (200g)

Directions at stayfitmom.com

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