https://www.copymethat.com/r/JisrLnChD/roasted-mushrooms/
137423156
DAousHc
JisrLnChD
2024-05-09 23:15:01
Roasted Mushrooms
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The lentils and mushrooms could hold their own, independently, as dependable side dishes, able to play to any menu lead from whole roasted sea bass to suckling pig. The bright, lemony, parsleyed brown-butter croutons, though, are what transforms an otherwise pleasant member of the cast to serious scene stealer.
Ingredients
- 2 pounds mixed mushrooms, such as cremini, shiitake or hen-of-the-woods
- Kosher salt
- Black pepper
- Extra-virgin olive oil
- 1 medium white onion, minced
- 1 large bulb fennel, diced, stalk and fronds reserved
- ¼ cup slivered garlic
- 2 cups black lentils, rinsed
- 2 bay leaves
- ½ cup unsalted butter
- 2 cups diced dense country bread (remove crusts before cutting)
- ¼ cup finely chopped parsley
- Zest of 2 lemons
Steps
Directions at cooking.nytimes.com
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