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Easy Steps to Make Them from Home
Ingredients
  • Canning jars (I use basic Mason jars)
  • Your favorite vegetables
  • Salt
  • Water
  • subheading: Facto-Fermented Vegetables: Vegetables You Can Use:
  • Red cabbage
  • Green cabbage
  • Carrots
  • Red Onion
  • …I also added garlic for flavor
  • subheading: You can make good use of nearly any vegetable you have. Other vegetables that work well include:
  • Cauliflower
  • Kale
  • Radishes
  • Peppers
  • Cucumbers (pickles!)
  • Get creative by adding your favorite fresh herbs, too!
Steps
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