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Lentil, Beet, Clementine & Kale Salad
2 points
Ingredients
  • Kale
  • 1 cup(s) , baby-variety
  •  
  • Clementine
  • 1 item(s) , peeled, chopped
  •  
  • Cooked beets
  • 2 medium , diced
  •  
  • Cooked lentils
  • ½ cup(s)
  •  
  • Scallions
  • 1 medium , sliced
  •  
  • Low fat balsamic vinaigrette salad dressing
  • 1 Tbsp
  •  
  • Table salt
  • 1 pinch(es) , or to taste
  •  
  • Black pepper
  • 1 pinch(es) , or to taste
  •  
  • Reduced fat soft goat cheese
  • 2 ½ Tbsp
Steps
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