Best Orange–Guajillo Chili Pulled Chicken

177milkstreet.com

Tonytonytony

1 OUNCE GUAJILLO CHILIES (5 MEDIUM), STEMMED, SEEDED AND TORN INTO 1-INCH PIECES

1½ CUPS ORANGE JUICE

5 MEDIUM GARLIC CLOVES, PEELED

2 TABLESPOONS WHITE VINEGAR

2 TEASPOONS GROUND CORIANDER

2 TEASPOONS HONEY

1 TEASPOON DRIED OREGANO

KOSHER SALT

2 POUNDS BONELESS, SKINLESS CHICKEN THIGHS, TRIMMED

Directions at 177milkstreet.com

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