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Shrimp Scampi Potstickers
Ingredients
  • subheading: DUMPLINGS:
  • 1 ⁄2 lb raw shrimp, peeled, deveined and chopped
  • 2 tablespoons white wine
  • 1 tablespoon cornstarch
  • 1 tablespoon chopped garlic
  • 1 tablespoon olive oil, plus more for pan
  • 2 tablespoons lemon juice
  • 2 teaspoons italian seasoning
  • 1 ⁄4 cup loosely packed parsley, chopped
  • 1 tsb parmesan cheese
  • 1 ⁄2 tablespoon butter (at room temp)
  • salt & pepper, to taste
  • 20 dumpling wrappers
  • subheading: GARLIC BUTTER SAUCE:
  • 3 tablespoons butter
  • 2 to 3 garlic cloves, sliced
  • salt & pepper
Steps
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