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Low-Carb Sugar-Free Lemon Curd
Ingredients
  • 4 Tablespoons butter (½ stick)
  • ½ cup lemon juice, preferably fresh
  • 1 cup sugar equivalent artificial sweetener, preferably liquid (powdered may have off-flavors)
  • 3 eggs
  • 1 egg yolk
  • 1 small pinch salt
Steps
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