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Vegan Pancit with Vegetables
Ingredients
  • 3 cups coarsely chopped fresh cremini mushrooms
  • 1 onion, chopped (1 cup)
  • 3 cloves garlic, minced
  • 5 cups shredded red cabbage
  • 1½ cups matchstick-cut carrots
  • ½ of an 8-oz. package dry Mai fun brown rice noodles
  • ½ cup low-sodium vegetable broth
  • ¼ cup reduced-sodium soy sauce or tamari
  • 1 tablespoon date sugar
  • ½ teaspoon black pepper
  • ½ teaspoon crushed red pepper (optional)
  • ¼ cup chopped fresh cilantro
  • 4 lime wedges
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