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Breakfast Peanut Butter-Chocolate Chip Oatmeal Cakes
Ingredients
  • 3 cups old-fashioned rolled oats
  • 1 ½ cups low-fat milk
  • ½ cup creamy natural peanut butter, divided
  • ⅓ cup packed light brown sugar
  • ¼ cup unsweetened applesauce
  • 2 large eggs, lightly beaten
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ¼ cup mini semisweet chocolate chips
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