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Ingredients
  • 1 cup uncooked brown rice
  • 2 tablespoons olive oil, divided
  • 14-ounce package Tofurky or Field Roast vegan sausage, any variety
  • 1 large onion, chopped
  • 3 to 4 cloves garlic, minced
  • 4 celery stalks, diced
  • 1 medium green or red bell pepper, diced
  • to 32-ounce can diced tomatoes, with liquid
  • 1 teaspoon each: sweet or smoked paprika, dried oregano, dried basil
  • ½ teaspoon dried thyme
  • Salt and freshly ground pepper to taste
  • Dried hot red pepper flakes or hot sauce to taste
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