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Brie-Stuffed Yorkshire Pudding
Ingredients
  • subheading: YORKSHIRE PUDDINGS:
  • 4 tbsp of oil
  • 140g of plain flour
  • 4 eggs
  • 200ml of milk
  • salt
  • black pepper
  • subheading: FILLING:
  • 50g of quinoa
  • ½ red onion, diced
  • 3 garlic cloves , minced
  • 150g of mushrooms , diced
  • 60g of spinach , fresh, roughly chopped
  • 100g of ricotta
  • 50g of brie
  • 2 tbsp of parsley , chopped
  • 4 tbsp of walnuts , roughly chopped
  • 1 pinch of ground nutmeg
  • salt
  • black pepper
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