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Ingredients
  • 2 large boneless skinless chicken breasts
  • 1 15 oz can black beans, drained
  • 1 15 oz. can sweet corn
  • 1 10 oz. can Rotel tomatoes
  • 1 1 oz. packet Ranch dressing mix
  • 1 tsp. ground cumin
  • 1 tbsp. chili powder
  • 1 tsp. onion powder
  • 1 ½ brick cream cheese
  • ½ packet taco seasoning
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