https://www.copymethat.com/r/Jcv5KIv2R/coffee-and-walnut-layer-cake/
135142560
hAO8gl8
Jcv5KIv2R
2024-05-18 02:27:45
Coffee and Walnut Layer Cake
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Ingredients
- subheading: FOR THE SPONGE:
- 50 grams walnut pieces
- 225 grams caster sugar
- 225 grams soft unsalted butter (plus some for greasing)
- 200 grams plain flour
- 4 teaspoons instant espresso powder
- 2½ teaspoons baking powder
- ½ teaspoon bicarbonate of soda
- 4 large eggs
- 1 to 2 tablespoons milk
- subheading: FOR THE BUTTERCREAM FROSTING:
- 350 grams icing sugar
- 175 grams soft unsalted butter
- 2½ teaspoons instant espresso powder (dissolved in 1 tablespoon boiling water)
- approx. 10 walnut halves (to decorate)
Steps
Directions at nigella.com
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