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Italian-Style Tuna Salad
Ingredients
  • 3 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • salt and ground black pepper to taste
  • 2 slices Italian bread, cubed
  • 3 tomatoes, cut into small pieces
  • 1 medium cucumber, peeled and thinly sliced
  • 1 small onion, thinly sliced
  • 1 (5 ounce) can tuna, drained
  • 20 black olives
  • 1 tablespoon capers
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