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Cauliflower Parmesan
Ingredients
  • 1 medium head cauliflower
  • 1 cup all-purpose flour
  • Kosher salt
  • 3 large eggs, beaten
  • 2 cups panko breadcrumbs
  • About 1 cup olive oil
  • 2 ½ cups marinara sauce, from a 24-ounce jar
  • ½ pound fresh mozzarella, thinly sliced
  • ⅓ cup grated Parmesan
  • ¼ cup torn fresh basil leaves
Steps
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