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Slow Cooker Tomato Tortellini Soup
Ingredients
  • 1 pound (480 g) Italian sausages,sliced
  • 4 cups (1 L) chicken broth
  • 28 oz (840 ml) can diced tomatoes
  • 2 cans 10¾ oz (325 ml) each tomato soup
  • 2 8 oz (240 ml) each containers softened chive and creame cheese spread
  • 18 oz (540 g) package uncooked cheese tortellini
Steps
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