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Instant Pasta E Fagiole Soup for One
Ingredients
  • canned tomato paste
  • 1 Tbsp
  •  
  • reduced-sodium chicken base
  • 1 tsp , or vegetable base
  •  
  • dried oregano
  • ¼ tsp
  •  
  • garlic powder
  • ⅛ tsp
  •  
  • red pepper flakes
  • 1 pinch
  •  
  • sun-dried tomatoes (without oil)
  • 1 medium , finely chopped
  • shredded carrot(s)
  • ½ cup(s)
  •  
  • canned white beans
  • ¼ cup(s) , rinsed, drained
  •  
  • uncooked refrigerated fresh pasta
  • ½ oz , fettuccini, chopped (½ c)
  •  
  • grated Parmesan cheese
  • 1 tsp
  •  
  • fresh parsley
  • ½ Tbsp , for garnish (optional)
  •  
  • water
  • 2 cup(s) , boiling
Steps
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