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Classic Eggnog {Christmas in Liquid Form}
  • 4 cups (960 ml) whole milk
  • 1 cup (240 ml) cold heavy cream
  • 1 cinnamon stick (optional)
  • 3 cloves, whole (optional)
  • ½ teaspoon freshly grated nutmeg
  • 1 vanilla bean, split, seeds scraped
  • 8 large egg yolks
  • 1 cup (200 g) granulated sugar
  • 120 ml (½ cup) bourbon (optional)
  • 60 ml (¼ cup) rum (optional)
  • Freshly grated nutmeg, for sprinkling
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