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Ingredients
  • Co-op Reduced Fat Greek Salad Cheese
  • 75 g , crumbled
  • Calorie controlled cooking spray
  • 4 spray(s)
  • Garlic
  • 1 clove(s) , crushed
  • Green or Brown Lentils, dry
  • 75 g , we used puy lentils
  • Vegetable stock cube(s)
  • 1 ⁄2 cube(s) , prepare with 250ml hot water
  • Spinach
  • 80 g
  • Onion(s)
  • 1 ⁄4 medium , use red, sliced finely
  • Carrots, raw
  • 2 medium , peeled and grated coarsely
  • Root Ginger
  • 15 g , 2.5cm (1 inch) peeled and grated finely
  • Sesame Oil
  • 1 teaspoons
  • Orange(s)
  • 1 ⁄2 medium , zest only
  • Sun Dried Tomatoes
  • 30 g , chopped roughly
  • Black pepper
  • 1 pinch
Steps
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