Chicken Chow Mein

food.com

Carol Chef Yard

2 teaspoons soy sauce (I use low sodium)

1 tablespoon rice vinegar

1 tablespoon sesame oil

2 boneless skinless chicken thighs, cut into very thin slices

2 tablespoons cooking oil

1 small napa cabbage, sliced into 1 inch strips

2 baby bok choy, sliced into 1 inch strips

5 ounces water chestnuts, sliced

2 garlic cloves, chopped

2 tablespoons soy sauce

2 tablespoons oyster sauce

2 green onions, chopped

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