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Just Like Carrabba's Italian Grill Chicken Marsala
Ingredients
  • subheading: MARSALA SAUCE:
  • ⅓ cup butter
  • 1 slice (½ ounce) prosciutto ham (small dice)
  • 2 teaspoons shallots, minced
  • 2 teaspoons garlic, minced
  • 8 ounces fresh mushrooms (sliced)
  • ¼ cup Marsala (Lombardo dry wine)
  • 1 cup chicken stock
  • 2 teaspoons cornstarch
  • 1 teaspoon fresh parsley, minced
  • 2 tablespoons heavy cream
Steps
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