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Ingredients
  • subheading: For the Cookies:
  • 3 cups flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup unsalted butter room temperature
  • 2 cups sugar
  • 1 egg
  • 1 cup sour cream
  • 1 teaspoon vanilla
  • subheading: For the Frosting:
  • ½ cup unsalted butter room temperature
  • 5 cups powdered sugar
  • 2 teaspoons vanilla
  • ¼ cup milk
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