LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Homemade Matzo for Passover
Ingredients
  • 4 ½ cups sifted all-purpose flour plus more for rolling (I imagine a combination of whole wheat or spelt flours would also work great)
  • 1 teaspoon kosher salt plus more for sprinkling
  • 4 tablespoons mild olive oil
  • 1 cup warm water plus up to an additional ½ cup (I have used the whole 1.5 cups in my matzos)
  • Flaky sea salt fresh herbs, dried herbs, garlic, or any other toppings you'd like (optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer