https://www.copymethat.com/r/JY5cLXcNb/pizza-crust/
8207318
2Ih30ew
JY5cLXcNb
2024-06-01 23:35:05
Pizza Crust
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Ingredients
- 2 ½ to 3 cups Gold Medal™ all-purpose flour or Better for Bread™ bread flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 package regular or quick active dry yeast
- (2 ¼ teaspoons)
- 3 tablespoons olive or vegetable oil
- 1 cup very warm water (120° to 130°)
Note: Ingredients may have been altered from the original.
Steps
Directions at bettycrocker.com
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