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Best Greek Feta Dip
Ingredients
  • 12 oz. feta
  • 1 c. Greek yogurt
  • 8 oz. cream cheese, softened to room temperature
  • ¼ c. extra-virgin olive oil (plus more for serving)
  • Juice and zest of 1 lemon
  • 2 tbsp. chopped dill (plus more for serving)
  • kosher salt
  • crushed red pepper flakes
  • ½ c. chopped cucumber
  • ½ c. pint cherry tomatoes, halved
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