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Ricotta Scrambled Eggs and Buttered Ramps On Toast
Ingredients
  • 8 ounces ramps
  • 6 tablespoons unsalted butter, divided
  • Kosher salt and freshly ground black pepper
  • 6 large eggs
  • 4 ounces fresh ricotta
  • Crushed red pepper flakes
  • 4 slices toast
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