https://www.copymethat.com/r/JXCOXdIyx/lisbon-chocolate-cake/
48025636
atWXhY2
JXCOXdIyx
2024-05-19 14:06:00
Lisbon Chocolate Cake
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Ingredients
- subheading: FOR THE CAKE:
- ½ cup/115 grams unsalted butter (1 stick), cut into chunks, plus more for greasing the pan
- ⅓ cup/30 grams unsweetened cocoa powder
- 1 ½ tablespoons cornstarch
- ¼ teaspoon baking powder
- ¼ teaspoon fine sea salt
- 5 ounces/140 grams semisweet or bittersweet chocolate, coarsely chopped
- ½ cup/100 grams granulated sugar
- 3 large eggs, chilled
- subheading: FOR THE GANACHE:
- 1 ¾ cups/420 milliliters heavy cream
- 6 ounces/170 grams semisweet or bittersweet chocolate, finely chopped
- subheading: FOR THE TOPPING:
- 3 tablespoons unsweetened cocoa powder
Steps
Directions at cooking.nytimes.com
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