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Gluten-Free Texas Sheet Cake
Ingredients
  • subheading: Cake:
  • 1 cup unsalted butter
  • 1 cup water
  • ⅓ cup cocoa powder
  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • ½ cup buttermilk
  • 2 eggs
  • 2 cups gluten-free all-purpose baking flour (such as Cup4Cup)
  • 2 teaspoons baking soda
  • ½ teaspoon salt
  • cooking spray
  • subheading: Frosting:
  • ½ cup salted butter
  • ⅓ cup cocoa powder
  • ⅓ cup milk
  • 3 cups confectioners' sugar, sifted
  • 1 teaspoon vanilla extract
  • 1 cup pecans, chopped (Optional)
Steps
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