LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Custard Rolls Recipe ; Custard Rose Rolls
Ingredients
  • subheading: For the Bread Dough:
  • 357 g Flour or 2 ¾ cup(loosely packed)
  • 210 ml Warm water or 1 cup-2 tbsp
  • 1 tsp Instant yeast (Active dry yeast 1 and ¼ tsp)
  • 1 tsp Salt 5.6g
  • 42.6 g Butter 3 tbsp
  • 32 g Sugar 2 ½ tbsp or more according to your preference
  • subheading: For the Custard:
  • 1 Egg Yolk
  • 50 g Sugar or ¼ cup
  • 15 g Corn Starch or 2 tbsp
  • 1 tsp Vanilla Extract
  • 240 ml Milk or 1 cup
  • A pinch of salt
  • subheading: For Egg Wash:
  • 1 Egg Lightly beaten
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer