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Ingredients
  • ½ cup raw almonds, soaked
  • 2 cups almond pulp
  • ½ cup ground flax seeds
  • 1 cup veggie pulp (5 carrots, 1 stalk of broccoli)
  • 1 tsp garlic powder
  • 1 tsp sea salt
  • ½ to 1 cup carrot juice
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