https://www.copymethat.com/r/JTP8J9trH/pastitsio/
136485193
b7Kbwae
JTP8J9trH
2024-05-05 08:52:21
Pastitsio
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Ingredients
- 3 ½ cups uncooked Penne pasta
- Salt
- Private Reserve Greek extra virgin olive oil
- 3 tbsp grated Parmesan
- subheading: For Meat Sauce:
- 3 tbsp Private Reserve Greek extra virgin olive oil
- 1 large yellow onion, chopped
- 1 ½ lb lean ground beef
- 3 garlic cloves, peeled and chopped
- Salt
- ½ cup red wine such as merlot
- 28 oz canned crushed tomatoes
- 2 dried bay leaves
- ¾ tsp ground allspice
- ½ tsp ground cinnamon
- ¼ tsp ground nutmeg
- pinch sugar
- subheading: For Bechamel:
- ⅓ cup + 2 tbsp Private Reserve Greek extra virgin olive oil
- ⅔ cup all-purpose flour
- ½ tsp salt, more if you like
- ¼ tsp ground nutmeg
- 4 cups 2% milk, warmed
- 2 large eggs
Steps
Directions at themediterraneandish.com
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