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Garlic Knot Chicken Alfredo Ring
Ingredients
  • 2 13.8-ounce packages (1½ pounds) pizza dough
  • 2 cups chicken, cooked and shredded
  • 1 cup bacon, cooked and chopped
  • 2 cups shredded mozzarella
  • 1 cup Parmesan, grated
  • 3 tablespoons parsley, chopped
  • ½ teaspoon pepper
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 cup alfredo sauce
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