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Ingredients
  • 4 to 6 bone-in pork chops ¾-inch thick
  • subheading: Marinade:
  • ¼ cup olive oil
  • 2 tablespoons brown sugar
  • 1 tablespoon soy sauce
  • ½ lemon juiced, about 1 ½ tablespoons
  • ½ teaspoon garlic powder
  • ¼ teaspoon basil
  • ¼ teaspoon oregano
  • salt and pepper to taste
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