https://www.copymethat.com/r/JSWbBbGJ6/chimichurri-mushroom-tacos/
138416257
BqMawfJ
JSWbBbGJ6
2024-05-19 04:33:48
Chimichurri Mushroom Tacos
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Ingredients
- SCALE 1x 2x 3x
- 1 cup fresh parsley, finely chopped
- ¼ cup fresh cilantro, finely chopped
- 3 cloves garlic, minced
- ¼ cup olive oil, plus more for drizzling
- 2 tablespoons red wine vinegar
- 1 teaspoon dried oregano
- Kosher salt and freshly ground black pepper, to taste
- 4 large portabella mushroom caps, cleaned and cut into ½-inch thick slices
- 1 large bell pepper, seeded and sliced
- 8 small corn tortillas
- ½ cup crumbled Cotija cheese
Steps
Directions at mushroomcouncil.com
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