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30-Minute Sesame Chicken Green Bean Stir Fry
Ingredients
  • subheading: For the sauce:
  • ⅓ cup low sodium soy sauce or coconut aminos
  • ⅓ cup water
  • 3 cloves garlic, minced
  • 2 tablespoons coconut sugar or brown sugar (or sub 1 tablespoon honey)
  • 1 tablespoon sesame oil (preferably toasted sesame oil)
  • 1 tablespoon rice vinegar
  • 1 tablespoon fresh grated ginger
  • 1 tablespoon sesame seeds (or sub 1 tablespoon tahini)
  • ½ teaspoon red pepper flakes
  • ½ tablespoon arrowroot starch (or sub cornstarch)
  • subheading: For the chicken:
  • ½ tablespoon sesame oil (preferably toasted sesame oil
  • 1 pound lean ground chicken (or ground turkey)
  • ½ teaspoon garlic powder
  • Freshly ground salt and pepper
  • subheading: For the veggies:
  • ½ tablespoon toasted sesame oil (preferably toasted sesame oil)
  • 2 large carrots, thinly sliced
  • 1 white onion, chopped
  • 1 red bell pepper, chopped
  • 12 ounces fresh green beans, trimmed and cut in half
  • subheading: For serving:
  • ½ cup roasted cashews, chopped
  • Scallions (green part of the onion only)
  • Extra sesame seeds
Steps
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