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Low Carb Chicken or BEEF Enchilada Bake - CUTDACARB FLATBREAD
THIS IS SO GOOD - DOUBLE THE RECIPE
Ingredients
  • subheading: 2.5 cup shredded chicken:
  • 10 oz can red enchilada sauce
  • 3 Cutdacarb flatbreads, or low carb flatbread of choice
  • 1.5 cup shredded mexican cheese
  • 2 tsp taco seasoning
Steps
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