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Cleansing Spring Salad by Maritbynke
Ingredients
  • subheading: 6 portion(s):
  • subheading: Salad:
  • 1 small broccoli, cut into florets
  • ¼ cauliflower head, cut into florets
  • 3 carrots, roughly chopped
  • 3 tablespoons pumpkin seeds
  • 1 apple, quartered
  • 5 sprigs parsley, leaves only
  • 50 grams sunflower seeds
  • 80 grams dried cranberries (crasins)
  • subheading: Dressing:
  • 2 pinches ground tumeric
  • 2 pinches ground cumin
  • 2 limes, juiced
  • 70 grams olive oil
  • ½ teaspoon salt
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