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Ingredients
  • ½ cup popcorn kernels
  • subheading: Coconut Caramel:
  • 2 tablespoons coconut oil, regular or virgin (depending on if you’d like coconut flavor)
  • ¼ cup coconut sugar
  • 3 tablespoons EACH: brown rice syrup and agave nectar
  • 1 teaspoon vanilla
  • ½ teaspoon sea salt
Steps
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