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Best Skillet Tuna Melt
  • 1 large baguette, torn into bite-size pieces
  • 2 cans tuna
  • 1 c. shredded Cheddar
  • ⅓ c. mayonnaise
  • Juice of 1 lemon
  • 1 tbsp. yellow mustard
  • 1 clove garlic, minced
  • 2 tbsp. chopped fresh parsley
  • kosher salt
  • Freshly ground black pepper
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